Smoked Salmon and Roasted Vegetable Frittata

Description
Delight in the Smoked Salmon and Roasted Vegetable Frittata from the First Watch menu. This classic frittata is made with Wild Alaska Smoked Sockeye Salmon, house-roasted shallots, and tomatoes, topped with Parmesan and a chive cream drizzle. Fresh herbs finish off this savory dish, which is served with ciabatta toast and a side of lemon-dressed organic mixed greens.

Smoked Salmon and Roasted Vegetable Frittata First Watch Menu

Neutrino’s Values

  • Calories: 680 kcal
  • Protein: 40g
  • Fat: 30g (with 380 kcal from fat)
  • Saturated Fat: 16g
  • Trans Fat: 0g
  • Cholesterol: 810mg
  • Sodium: 1405mg
  • Carbohydrates: 43g
  • Fiber: 4g
  • Sugars: 0g
  • Added Sugars: 0g

Ingredients

  • Wild Alaska Smoked Sockeye Salmon
  • House-roasted shallots
  • Tomatoes
  • Parmesan cheese
  • Chive cream drizzle
  • Fresh herbs
  • Ciabatta toast
  • Organic mixed greens
  • Lemon dressing

Allergy Information

Contains: Egg, Fish, Milk, Soy, Wheat, Gluten, Mustard

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